I’m in the process of completely restructuring my site.

“Eat Free or Die” will be dedicated to a subject about which I have been passionate for some time.  Eating well, eating affordably, and making meals simple enough that they’re feasible in today’s hectic world.

Update:

I was going to hold off until I had completed all the design elements and modified the theme templates before I started putting content up.  However, I realized several things:

1)  I hate “under construction” notices.

2) I had done a disservice by removing (permanently) the previous content.  I had been hoping, at one point, to convert select articles from the old system and re-write them.  I finally got to the point where I was making no progress.  Frustrated with my entire web presence, which had become fragmented and neglected, I dumped everything into the bit-bucket for a fresh start.

The bad thing about that is that a good deal of serviceable information just “went away.”  However, a new take on how to manage the site, and plenty ideas for content based around a theme will give me plenty to draw from as things grow.

Enjoy.

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